Blend of imperials stouts, which matured in barrels after bourbon for 18 months. Blend was then macerated on coffee and maple syrup.
750 ml, alc. 13 % vol.
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UNIQUE TASTES AND WIDE CHOICE
FROM 4 °C DIRECTLY TO YOU
OPTIMIZE TRANSPORT BY FILLING THE BOX
Blend of imperial stouts, which matured for 18 months in barrels after bourbon. Beer was macerated on coffee from roastery Doubleshot and on maple syrup from small Canadian company. Kamil Zajíček is responsible for graphics.
750 ml, ale. 13 % vol.
Water, barley and wheat malts, oat flakes, hop products.
Serve and drink chilled.
Protect from frost and direct sunlight. Store up to 8 ˚C.