Black Oat is a stout with an emphasis on density, depth and creamy texture. The high proportion of oatmeal gives the beer a smoothness and body that balances the intense notes of roasted malt. These come through in the taste as dark chocolate and strong coffee. The 9% alcohol is not an end in itself – it naturally supports the fullness and gives the beer a warming character. With prolonged aging, the beer rounds out beautifully and brings the individual components together into a balanced whole. This style is ideal for slow sipping. Black Oat shows that even a pure stout with no flavours can be complex and distinctive.

East Kent Goldings, Sládek

Water, barley malts, oat malts, oat flakes, hop products.

Serve and drink chilled. Protect from frost and direct sunlight. Store up to 8 ˚C.