A pastry-style sour without lactose, but with full flavour. The base is built on a combination of banana and cinnamon, evoking freshly baked banana bread, completely free of animal products. Instead of lactose, we used a vegan ice cream powder that delivers both creaminess and sweetness while staying light and approachable. Banana brings a rich, sweet fruit character, while cinnamon adds a gently spiced finish. The result is a sweet and sour, fuller-bodied beer with a bold dessert profile and a smooth texture.

Water,  barley and b>wheat malts, b>oat flakes, hop products.

Podávejte a pijte vychlazené. Chraňte před mrazem a přímým slunečním světlem. Nejlépe pak uchovávejte na chladném místě do 8 °C.